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Mussaman Paneer and Potato Curry In Bangkok

Mussaman Paneer and Potato Curry In Bangkok

Asian, Curries, Vegetables, ThailandSmita ChandraJuly 6, 2015Bangkok, Thailand, Mussaman Curry, Potato curry, Spices, Curries, Thai Food, Bangkok Temples, Bangkok Grand Palace, Buddha, Buddhism, Bangkok River Boats, Bangkok Asiatique, Thai food, Ariasom Villa, Na Aroon restaurant, Chef David Lees, Emerald Buddha, Wat Pho, Wat Arun, Wat Phra Kaew, Asiatique, Chao Phraya River

Make idlis at home, have the best breakfast or snack without stepping out! Check out my easy recipe on my new blog post on Mahabalipuram, link in bio

This Madras fish curry is a warm hug in a bowl! We had it many times during our stay in Chennai and I got the chef to teach me this authentic version. Read all about it in our latest blog post on Chennai and find the recipe in the link in bio

Delicious, easy to make gyoza that you will crave all the time! Recipe and blog post from Hakone, Japan in the link in bio

Summertime is family time, my heart is so full of happiness and contentment 🥰

It’s picnic season and what better finger food to pack than a delicious Japanese style egg salad sandwich! Find the recipe on my new blog post on our visit to beautiful Kamakura, in the link in my bio, don’t wait too long, these sandwiche

Who doesn’t like a bowl of ice cream in this heat?! Try my easy Black Sesame Ice Cream and read all about lovely Nikko on our latest blog post from our travels in Japan. Recipe is on my website in the link in bio

smitachandra@me.com